Fried Green Beans with Coconut

Yield: 4 Servings
Categories: Ethnic, Indian, Vegetarian, Vegetables
4tbButter
1tsBlack Mustard Seeds
1/2cOnion-finely chopped
1tsFresh Ginger Root scraped and finely chopped
1tsSalt
1/2tsFreshly Ground Black Pepper
1lbFresh Green Beans trimmed and cut crosswise into paper thin rounds
1/4tsGround Red Pepper
1/4cUnsweetened Coconut
2tbFresh Coriander-chopped
2tbLemon Juice
Advertisement