Fried Pies
| Yield: | 1 Servings |
| Categories: | Pies |
| 2 | pk | (8-oz) dried peaches |
| 1/2 | -(up to) | |
| 3/4 | c | Sugar |
| 2 | tb | Lemon juice |
| 1/2 | ts | Cinnamon |
| 1/2 | ts | Nutmeg |
| Oil for frying | ||
| Never Fail Pie Crust (see index) |
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| Yield: | 1 Servings |
| Categories: | Pies |
| 2 | pk | (8-oz) dried peaches |
| 1/2 | -(up to) | |
| 3/4 | c | Sugar |
| 2 | tb | Lemon juice |
| 1/2 | ts | Cinnamon |
| 1/2 | ts | Nutmeg |
| Oil for frying | ||
| Never Fail Pie Crust (see index) |