Frozen Butterscotch Parfait

Yield:	10 Servings
Categories:	Desserts, Frozen

1 1/4	c	Brown sugar; firmly packed
1/2	c	Water
2	tb	Butter
3		Eggs; seperated
1	ts	Vanilla
1/2	c	Pecans; chopped
1 1/2	c	Heavy cream; whipped

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