Fruit Cocktail Whip
Yield: 1 Servings
Categories: Desserts, Fruits, Diabetic
1 ts Unflavored gelatin 2 tb Water, cold 1 c Water, boiling 1 tb Lemon Juice 3 Saccharin tablets, (1/4 -grain each) 1/2 c Fruit Cocktail, drained -(DP) Sprinkle gelatin over cold water; let stand 5 minutes. Add boiling water; stir until dissolved. Add lemon juice and saccharin. Chill until mixture begins to set. Beat until fluffy with rotary beater; fold in fruit cocktail. Chill until firm. NOTE: Other dietetic-packed Fruit may be substituted for fruit cocktail. Liquid drained from fruit may be brought to boil and substituted for boiling water. For jellied Fruit Salad, omit beating, if preferred.