Garlic, Chili and Fish Sauce (Nuoc Cham)

         Yield: 1 Servings
Categories: Vietnamese, Spices

1/4 c Fish sauce 1/4 c Rice vinegar 2 tb Sugar 2 tb Lime juice 1 tb Garlic 1 ts Chili paste Combine all ingredients in a bowl and refrigerate over night to blend flavors. Yield - 1/2 cup