Garlic Ginger Pork Stir-Fry

Yield:	4 Servings
Categories:	Garlic, Pork, Wok

1	tb	Cornstarch
1	c	Orange juice
2	tb	Soy sauce
1/2	ts	Ground ginger
2	ts	California Style Blend Minced Garlic
1	tb	Vegetable oil
1	lb	Boneless pork, cut in thin strips
1/4	lb	Snow peas, trimmed
1		Red pepper, chopped
3		Green onions, sliced