Garlic Soup

Yield:	1 Servings
Categories:	Garlic, Soups

1/4	c	Olive oil
6		Cloves crushed garlic (or more to taste)
1 1/2	c	Fresh white breadcrumbs
3	md	Ripe tomatoes - peeled and chopped
1	ts	Ground sweet paprika
1/2	ts	Chilli powder
1		Litre water
2		Eggs, lightly beaten
1/4	c	Chopped fresh parsley