Gefuellte Flaedle - Pfannkuchen (Filled Crepe
| Yield: | 4 Servings |
| Categories: | German |
| 2 | Eggs | |
| 1 | c | Milk |
| 3 | tb | Flour |
| 1 | ds | Salt |
| Sugar to taste | ||
| Fat to grease skillet | ||
| 4 | tb | Preserves |
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| Yield: | 4 Servings |
| Categories: | German |
| 2 | Eggs | |
| 1 | c | Milk |
| 3 | tb | Flour |
| 1 | ds | Salt |
| Sugar to taste | ||
| Fat to grease skillet | ||
| 4 | tb | Preserves |