German Potato Soup
| Yield: | 1 Servings |
| Categories: | Soups |
| 4 | c | Potatoes; peeled and diced |
| 2 1/2 | qt | Chicken broth |
| 1 | c | Thin noodles; cooked and drained |
| 1/4 | lb | Thick bacon; diced |
| 1 | c | Chopped onion |
| Salt and pepper; to taste |
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| Yield: | 1 Servings |
| Categories: | Soups |
| 4 | c | Potatoes; peeled and diced |
| 2 1/2 | qt | Chicken broth |
| 1 | c | Thin noodles; cooked and drained |
| 1/4 | lb | Thick bacon; diced |
| 1 | c | Chopped onion |
| Salt and pepper; to taste |