Ginger Sauce

Yield: 1 Recipe
Categories: Thai, Pastes, Dips, Curries, Sauces
1tbGarlic, finely chopped
2tbBrown bean paste
1/4cGinger, finely chopped
1Serrano chili, stemmed &
DIVIDER-- finely chopped
2tbWhite vinegar
1tbSugar
1tbSoy sauce
3Cilantro sprigs, chopped
Advertisement