Goulyash

Yield: 4 Servings
Categories: Soups
1 1/2lbBeef alcatra; cubed
1/2lbPork-ribs; cubed
2tbOil
2lgOnions; chopped
2Garlic clove; minced
1tbKummel
1tbTomato paste
1/2cDry white wine
1lbSauerkraut
Salt; to taste
3tbPaprika
1cSour cream
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