Ham and Jam Wafflewiches

         Yield: 4 Servings
Categories: Sandwiches

8 Frozen waffles; toasted 1/4 c Apricot preserves 4 oz Thinly sliced reduced-fat -cooked ham (about 12 -slices) Spread 4 of the waffles with preserves; top each with 1/4 of the ham and remaining waffles to form sandwiches. Serve immediately. CALORIES: 260 SODIUM: 940MG CHOLESTEROL: 30MG FAT: 7G CARBOHYDRATE: 40G SAT: 1G