Hash Brown Casserole

Yield: 12 Servings
Categories: Vegetables, Breakfast, Potatoes, Low-Calorie, Side dishes
1lbHashed brown potatoes; thatwed -OR-
2 1/2lbCooked potatoes; cut into chunks
1cEvaporated skimmed milk
8ozNonfat sour cream
4 1/2ozLowfat Swiss cheese; grated
1/4cMargarine; melted
3ozCornflakes; crushed
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