Honey-Mustard Baked Chicken
Yield: 8 Servings
Categories: Poultry, Crockpot, Main Dishes
3 lb Chicken; pieces 1/2 c Butter 1/2 c Honey 1/4 c Mustard, Dijon 1 ts Garlic salt 1 ts Curry powder Preheat oven to 350. Place chicken pieces in shallow baking pan, skin side up. Combine butter, honey, mustard, salt and curry powder and mix well. Pour over chicken and bake 1-1/4 hours, basting every 15 min, until chicken is tender and nicely browned.