Hot Chili Beef and Onion Soup - Yukkai Jang

Yield: 6 Servings
Categories: Korean, Soups, Hot
1lbBraising Beef
8cWater
1 1/2tbHot Chili Powder
2tbSesame Oil
12Green Onions
2tsCrushed Garlic
1tbWhite Sesame Seeds, Toasted And Ground
1tsSugar
1/2tsWhite Pepper
1 1/2tbDark Soy Sauce
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