Hot Crab Dip #2

         Yield: 1 Servings
Categories: Dips

3 oz Cream Cheese 1/2 c Miracle Whip 6 oz Drained Crabmeat 1/4 c Minced Onion 1 tb Lemon Juice 1/8 ts Tabasco Sauce Beat cream cheese until smooth. Stir in remaining ingredients. Spoon into a small ovenproof dish. Bake at 350=F8F for 30 minutes or until bubbly. Makes 1 cup. From: Los Angeles Times.