Huevos Rancheros #4

Yield: 4 Servings
Categories: Eggs
1/4cOlive oil
1Clove garlic; crushed
2mdOnions; chopped
1lgGreen pepper; minced
1cTomatoes; peeled
1/2tsSalt
1/4tsGround black pepper
2tsChili powder
1/4tsOregano
1/8tsCumin; powdered
8Eggs; sauteed
Red pimento strips
Grated cheese
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