I Can't Believe It's All Veggie Soup
| Yield: | 12 Servings |
| Categories: | Soups, Vegan, Low-Fat, Vegetables, Low-Calorie |
| 1/2 | c | TVP Chunks |
| 2 | Garlic cloves | |
| 1 | c | Chopped onions |
| 1 | c | Carrot chunks |
| 5 | ts | Vegetable Broth Powder |
| 1/4 | c | Uncle Ben's Conv. Rice |
| 2 | cn | Hunt's No-Salt Tomatoes |
| 3 1/2 | c | Water |
| 2 | c | Pinto beans, cooked |
| Pepper to taste | ||
| 1/2 | ts | Basil, dried |
| (or 2 T fresh) | ||
| 1 | cn | Green beans, cut |
| 1 | c | Okra, frozen or fresh, cut |
| Salt to taste, optional |
Advertisement