Jonathan's Risotto Milanese
| Yield: | 1 Servings |
| Categories: | Rice |
| 1 | md | 1% Milk; chopped in 1/2" |
| ; pieces | ||
| 5 | tb | Butter |
| 3 | tb | Olive oil |
| 2 | c | Arborio rice |
| 3/4 | c | White wine |
| 1/2 | c | Reggiano parmesan |
| 6 | c | Stock; (up to 8) |
| 1 | pn | Saffron |
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| Yield: | 1 Servings |
| Categories: | Rice |
| 1 | md | 1% Milk; chopped in 1/2" |
| ; pieces | ||
| 5 | tb | Butter |
| 3 | tb | Olive oil |
| 2 | c | Arborio rice |
| 3/4 | c | White wine |
| 1/2 | c | Reggiano parmesan |
| 6 | c | Stock; (up to 8) |
| 1 | pn | Saffron |