Junior's (Nyc) Cheesecake

         Yield: 10 Servings
Categories: American, Cheesecakes

1/4 c Graham cracker crumbs 3/4 c Sugar 2 tb Sugar 3 tb Corn Flour; Sifted 30 oz Cream cheese; Softened 1 Egg 1/4 c Heavy cream; Whipped 3/4 ts Vanilla extract Preheat oven to 350?F. Butter an 8 inch Pan. Coat the bottom of pan with crumbs & refrigerate. In a large bowl, combine sugar and cornstarch. Beat in cream cheese, then egg. Add heavy cream beating constantly. Add vanilla and beat well. Pour into pan. Bake until top is golden ( 40 - 45 mins) Cool in pan for 3 Hours