Kartoffelklosse (Potato Dumplings)

Yield: 12 Servings
Categories: German, Vegetables
2tbMargarine
1slWhite bread in 72 equal pieces
1 1/3c(less 1 tsp) all-purpose flour, divided
1lb14 oz peeled cooked boiling potatoes, riced
1Egg
1tsSalt
1/8tsGround nutmeg
1/8tsWhite pepper
4qtWater
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