Lemon Balm Bread

Yield:	1 Loaf
Categories:	Herbs, Cakes, Desserts

1/2	c	Unsalted butter
1/4	c	Finely chopped lemon balm
1	c	Sugar
2	lg	Eggs
		Pinch of salt
1 1/2	c	Sifted flour
1	ts	Baking powder
1		Grated rind of lemon
1/4	c	Chopped nuts (optional)
		GLAZE
1		Juice of lemon
1/2	c	Sugar
1/2	c	Water
1/4	c	Finely choped lemon balm

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