Linzer Cookies

Yield: 48 Cookies
Categories: Cookies, Austrian
1 1/2cButter; softened
1cSugar
1Egg
1Egg yolk
1tsLemon rind; grated
1/2tsVanilla
3 1/3cHazelnuts; very finely ground
3 1/3cFlour, cake; unsifted (see note)
1tsBaking powder
1 1/4tsCinnamon, ground
12ozRaspberry jam
Confectioners' sugar; for dusting
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