Marinade for Meat, Chicken,or Fish

Yield: 1 Servings
Categories: Chicken, Seafood, Meats, Sauces
1Onion; chop fine
3Sprigs parsley
3Scallions; chop
1/4tsPowdered bay leaf
1tsSalt
1/4tsDried oregano
1Clove garlic; crush
1Lemon; juice
3/4cOil
1/4tsFreshly ground pepper
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