Marinated Beef Province Style
| Yield: | 6 Servings |
| Categories: | Entertaining, Marinades, Main Dishes, Beef |
| 1/4 | lb | Bacon |
| 2 | Cloves garlic | |
| 1 | pn | Ground cloves |
| 3 | tb | Red wine vinegar |
| 6 | Medium onions | |
| Salt & pepper to taste | ||
| 2 | tb | Brandy |
| 1 | Sprigs parsley | |
| 1 | Small orange | |
| 2 | lb | Round steak |
| 2 | tb | Chopped parsley |
| 1 | pn | Allspice |
| 2 1/2 | c | Red wine |
| 6 | Medium carrots | |
| 3 | tb | Oil |
| 1 | pn | Thyme |
| 1 | pn | Rosemary |
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