Marinated Trout

Yield:	4 Servings
Categories:	Microwave, Indian

2		Trout, total weight @1 1/2 ponds
3		Cloves garlic, peeled, chopped
1	ts	Salt; or to taste
1/2	ts	Chili Powder
1/2	ts	Tamarind paste
1	tb	Water
1	tb	Olive Oil