Marinated Whole Mushrooms

Yield: 9 Half-pints
Categories: Canning, Preserves
7lbSmall whole mushrooms
1/2cBottled lemon juice
2cOlive or salad oil
2 1/2cWhite vinegar (5 percent)
1tbOregano leaves
1tbDried basil leaves
1tbCanning or pickling salt
1/2cFinely chopped onions
1/4cDiced pimento
2Garlic cloves
DIVIDER-- cut in quarters
25Black peppercorns
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