Maryland Crab Soup
Yield: | 1 Recipe |
Categories: | Soups |
4 | c | Water |
2 | 12 oz cans tomatoes, minced | |
1/2 | lg | Onion, chopped |
2 | Carrots, sliced | |
1 | cn | Sweet corn |
1/2 | lb | String beans, cut into 1 inch pieces |
1 | Hot pepper, minced | |
Old Bay seasoning, to taste | ||
1 | lb | Crabmeat |
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