Mashed Potatoes (Low Fat)
| Yield: | 4 Servings |
| Categories: | Low-Fat, Vegetables, Diabetic |
| 8 | md | Russet potatoes |
| 1/4 | c | Non fat milk |
| 1/2 | c | Non fat sour cream |
| 1/8 | c | Parsley |
| 1 | ts | Onion powder |
| 1/2 | ts | Garlic powder |
| Salt and pepper to taste |
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| Yield: | 4 Servings |
| Categories: | Low-Fat, Vegetables, Diabetic |
| 8 | md | Russet potatoes |
| 1/4 | c | Non fat milk |
| 1/2 | c | Non fat sour cream |
| 1/8 | c | Parsley |
| 1 | ts | Onion powder |
| 1/2 | ts | Garlic powder |
| Salt and pepper to taste |