Meuniere Sauce

         Yield: 6 Servings
Categories: Cajun, Seafood, Sauces

3/4 c Butter or margarine 2 tb Green onions,chopped 3 tb Lemon juice 1 ds Hot pepper sauce 1 tb Parsley,minced 1/4 tb Salt 1/4 ts White pepper 1 ds Worcestershire sauce 1. Combine all ingredients and simmer 5 minutes. Miscellaneous recipes from the collection of Mike Orchekowski.