Mexi-Corn Salsa

Yield: 12 Ounces
Categories: Poultry, Salsas
11ozCorn, whole kernel
DIVIDER-- drained
2mdTomatoes, Roma, seeded,
DIVIDER-- diced
4ozChilies, green, chopped
DIVIDER-- undrained
1/4cOnions, green, sliced
2tbJuice, lemon
1tbCilantro, minced
1smPepper, Jalapeno, finely
DIVIDER-- chopped
1smGarlic, clove, minced
1/4tsSalt
Advertisement