Mexican Bean Sandwich

Yield:	2 Servings
Categories:	Beans, Mexican

1	ts	Vinegar
1/4	ts	Chili powder (up to 1 tsp)
1/8	ts	Onion powder
2	ts	Salad dressing
3/4	c	Pinto or kidney beans
3	tb	Chopped celery
2		Flour tortillas
4		Slices tomato
2		Leaves lettuce

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