Minnesota Hot Dish

         Yield: 6 Servings
Categories: Meats, Main Dishes, Casseroles, Both

1 lb Lean ground beef 1 c Wild rice uncooked 1/2 lb Fresh mushrooms,sliced 1/2 c Green pepper, chopped 1/2 c Onion, chopped 1 1/2 c Celery, chopped 3 tb Low sodium soy sauce 2 ts Low solt beef bouilon 1 1/2 c Water 1. Rinse and soak wild rice in hot water for up to 3 hours. Drain. 2. In a 4 quart saucepan, cover rice with water, Bring to a boil and simmer for 20 minutes. Drain any excess water. 3. Brown ground beef in a nonstick skillet. Drain any fat or juices 4. Combine cooked ground beef with remaining ingredients in a large casserole dish. Mix thoroughly. 5. Cover and bake 1 hour at 350* F. Uncover and bake 15 additional minutes. From LUNDS Minneapolis MN. Roger in Hopkins MN Happy Charring ~-- EZPoint V2.2 * Origin: "LaRK's" Place (1:343/26.3) ======================================================= =================== BBS: Computer Specialties BBS Date: 08-01-93 (15:44) Number: 59663 From: LAWRENCE KELLIE Refer#: NONE To: ALL Recvd: NO Subj: recipe Conf: (149) COOKING