Minted Lamb Ribs

Yield:	1 Servings
Categories:	Meats, Lamb

4	lb	Lamb Ribs
1/4	c	Brown sugar
1	c	Orange or Pineapple Juice
1/4	c	Lemon Juice
4	tb	Fresh or dried Mint, Chopped
1/2	ts	Onion Powder
1/2	ts	Garlic
1	ts	Seasoned Salt

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