Mom's Pineapple Nut Loaf

Yield:	1 Servings
Categories:	Cakes, Desserts, Breads

2	c	Flour
1/2	c	Sugar
1	ts	Baking powder
1 1/2	ts	Salt
1	c	Golden raisins
1	c	Chopped nuts
1		Egg, beaten
2	tb	Vanilla
2	tb	Butter or margarine, melted
1	ts	Baking soda
16	oz	Pineapple, undrained (chunks or crushed may be used) (1 can)