Oatmeal Bourbon Bread

         Yield: 14 Servings
Categories: Fat-Free, Bread Machine

1 pk Active dry yeast 1 c Rolled oats 3 c Bread flour 1 ts Salt 2 tb Sugar 1 tb Nonfat dry milk powder 2 tb Bourbon ; whiskey 1 1/4 c Warm water ; very The original recipe, whose source is lost, had Irish Cream instead of the nonfat milk and bourbon.