Onion - Cheese Supper Bread

Yield:	4 Servings
Categories:	Onions, Breads

1/2	c	Chopped onions; sauteed
1		Egg
1/2	c	Low-fat milk
1 3/4	c	Bisquick
1	c	Cheddar cheese; shredded
2	tb	Margarine; melted
1	tb	Poppy seed

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