Oriental Lamb

         Yield: 4 Servings
Categories: Meats, Oriental, Lamb

4 lb Lamb steak 1 c White wine 1 Garlic clove, minced 1 tb Soy sauce 1/4 ts Ginger Salt Pepper Combine wine, garlic, soy sauce and ginger. Marinate lamb turning occasionally. Broil or grill to desired degree. Salt and pepper to taste.