Over the Top Honey Cake

Yield:	12 Servings
Categories:	Desserts, Nuts, Ethnic

4		Eggs
1	c	Sugar
1	c	Brown sugar
1	c	Oil
1 1/4	c	Honey
1	c	Coffee -- strong
3 1/2	c	Flour
1	ts	Baking soda
1	ts	Baking powder
1	ts	Vanilla
1/4	ts	Cinnamon
1/8	ts	Nutmeg
1/8	ts	Ginger
1	pn	Cloves -- powdered
1/2	c	Walnuts -- chopped or
		Sliver

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