Oyster-And-Corn Chowder
Yield: | 7 Servings |
Categories: | Soups |
24 | oz | Standard oysters, undrained |
1/4 | c | All-purpose flour |
1 | tb | Margarine |
1/2 | c | Chopped onion |
1/3 | c | Chopped celery |
1/3 | c | Chopped carrot |
4 | c | 2% lowfat milk |
2 | c | Diced red potato |
1 | pk | Frozen corn (16 oz) |
1 | ts | Salt |
1/2 | ts | Hot sauce |
1/8 | ts | Pepper |
7 | tb | Chopped green onions |
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