Oyster Hominy Stew

Yield: 1 Servings
Categories: Stews
1qtShucked oysters
Oyster liquor, plus enough
To make 3 cups
1/4cDiced bacon
1/2cChopped green pepper
1/2cChopped onion
1/3cMinced celery
1/4cMelted butter
1/4cFlour
1tsSalt
1/8tsWhite pepper
1Crumbled chicken bouillon
Cube
2tbToasted sesame seeds
1tbDry white wine
2cCooked or canned hominy,
Heated & drained
Chopped chives or parsley
(for garnish)
Hard crusty rolls
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