Passover Roast Lamb

Yield:	6 Servings
Categories:	Passover, Lamb

1		Shoulder of lamb, 7 lbs
		Salt and pepper, to taste
1		Clove garlic, minced
1/2	c	Shredded celery leaves
1/3	c	Cubed green pepper
2	tb	Tomato sauce, or to taste

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