Pasta Con Il Tonno (Pasta with Tuna)

Yield:	4 Servings
Categories:	Italian, Pasta, Seafood

2	tb	Olive Oil
1		Red Chile -- dried
10	ml	Garlic -- cut in half
28	oz	Tomatoes can
		Salt
1	lb	Pasta -- cooked
12 1/4	oz	Tuna can -- drained
		Parsley -- chopped

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