Pasta Salad At Its Best
Yield: | 10 Servings |
Categories: | Salads |
3 | c | Snow peas, fresh |
2 | c | Broccoli flowerets |
2 1/2 | c | Cherry tomato halves |
2 | c | Mushrooms, fresh, sliced |
1 | cn | Whole pitted ripe olives (7.75-oz), drained |
1 | pk | Cheese-stuffed tortellini (8-oz), uncooked |
3 | oz | Fettucine, uncooked |
1 | tb | Parmesan cheese, grated Pasta Salad Dressing (recipe follows) Parmesan cheese, grated (optional) |
Advertisement