Penne Pasta with Tuna

Yield:	1 Recipe
Categories:	Pasta, Fish

1	cn	(7 oz) tuna; drained
DIVIDER		-- optional
1/2	c	Walnuts
1		Lemon's rind
1	ts	Worcestershire sauce
1/4	c	Chopped parsley
4		Fresh basil leaves
1/2	c	Olive oil
1/2	ts	Salt
1/4	ts	Pepper
1	lb	Penne pasta

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