Pho (Vietnamese Beef Noodle Soup)

Yield: 4 Servings
Categories: Beef, Soups, Pasta
BROTH
1Inch fresh ginger
3Star anise
2Green onions
5cBeef stock
3tbFish sauce
SOUP
8ozRice sticks or cellophane no
1Onion
12Basil leaves
6ozBeef tenderloin or sirloin,
GARNISH
8Sprigs fresh mint or basil
2Jalapenos thinly sliced
2cMung bean sprouts
1Lime, quartered
EXTRA'S
1Hoisin sauce
1Asian chili sauce
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