Pickled Shrimp
Yield: | 8 Servings |
Categories: | Seafood, Appetizers |
1/4 | c | Crab boil, tied in cheese cl th |
2 1/2 | lb | Shrimp, peeled & deveined |
3/4 | c | White vinegar |
5 | ts | Celery seeds |
2 | ts | Salt |
1 | c | Olive oil |
1 | lg | Onion, sliced thin |
3 | Bay leaves |
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