Pinto Bean Loaf
Yield: | 1 Servings |
Categories: | Main Dishes |
3 | c | Pinto Beans, cooked/mashed |
1 | c | Tomato sauce |
1 | c | Bread crumbs, finely ground |
1/4 | c | Minced onion |
1/4 | c | Quick oatmeal |
3 | ts | Egg replacer mixed with |
4 | tb | Water, beat til frothy |
Fresh ground pepper to taste | ||
1/4 | c | Catsup or barbeque sauce |
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