Pizzelle (Itailian)

Yield:	1 Servings
Categories:	Cookies, Italian, Ethnic

6		Eggs
1/4	c	Vegetable oil
1/4	c	Butter or margarine
1 1/2	c	Sugar
1/4	c	Vegetable shortening
2	ts	Baking powder
1/4	ts	Salt
1 1/2	ts	Flavoring (anise, lemon,
		Vanilla or almond)
2 1/2	c	Flour

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