Plymouth Cranberry Pie
| Yield: | 8 Servings |
| Categories: | Pies |
| 4 | c | Cranberries |
| 1 1/2 | c | Sugar |
| 3 | tb | Cornstarch |
| 1 | Egg; lightly beaten | |
| 1/2 | ts | Almond extract |
| Pastry for a 2-crust; 9-inch pie |
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| Yield: | 8 Servings |
| Categories: | Pies |
| 4 | c | Cranberries |
| 1 1/2 | c | Sugar |
| 3 | tb | Cornstarch |
| 1 | Egg; lightly beaten | |
| 1/2 | ts | Almond extract |
| Pastry for a 2-crust; 9-inch pie |